Model Number: SSK-Y-6
Brand Name: Susukang
Key Specifications/Special Features:
Organic soy pasta, it takes the high-tech process, green and safe, fully enclosed, non pollutionWhole course does not add any chemical substances and additivesIt uses 100% organic, non-GMO soybeans, by raw material precision cleaning, cold pressed degreasing, high temperature to promote heat molding, drying to tide, stereotyped packagingThis ensures the green organic, the original taste and flavor and natural smell of soybeanOrganic soy spaghetti has most abundant nutritional value which also has the characteristics of high protein, low fat, crude fiber, high calorie, the content of high-quality protein reaches as high as 40% or more
It contains various of requisite vitamins and essential amino acids
Soybean vegetarian is very helpful for both children and the aged if it’s eaten for a long term
Test |
Items |
Test Results |
Energy |
kJ/100g |
1476 |
Protein |
g/100g |
41.6 |
Fat |
g/100g |
6.79 |
Saturated fatty acids |
g/100g |
1.31 |
Trans fatty acids |
g/100g |
0 |
Cholesterol |
mg/100g |
0 |
Carbohydrate |
g/100g |
21 |
Dietary fiber |
g/100g |
20.1 |
Sodium |
mg/100g |
12.3 |
Calcium |
mg/100g |
192 |
Sugars |
g/100g |
10.7 |